In food we trust is
a project born from one of my biggest passions and also from the concept of
‘less is the new more’, either in life as in the kitchen. Ingredients are
fundamental in food preparation and this is why it is great to be able to
recognize their unique taste when we eat them.
In my idea of
cooking, five is the perfect number. Five is usually
the number of ingredients I want to stick to when I am cooking. In the purpose
of taking care of our bodies whilst feeding them properly, moderation and variety
is the perfect formula. The purpose of
my recipes is to drive you through a new adventure about food, which will make
you discover the importance of simplicity without forgetting the indulgence of
food as an essential pleasure of life.
All my recipes are also formulated to be easily made by anyone with the wish of experience their own cooking ability. Please be aware that a little scale will be probably useful to measure ingredients and also be aware of your portions and calories intake.
